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Snow Day!

November 18, 2011


Ok, so by no means did we have a lot of snow.  Not even close to enough to justify staying home from work, but it did coat the trees and plants nicely and was just beautiful.

Chilly too......so after doing his "business" Ollie went right back to the stove.

Can't blame the guy!







Also in Life At Cobble Hill Farm

Slow-Cooker "Baked" Potatoes

February 22, 2018


My husband is not a baked potato fan. He's made that very clear. Several times..... He is, however, a huge fan of twice baked potatoes. So I've found the perfect compromise since I do appreciate a good baked potato. I scoop out his potato and mix it with a little butter, milk, and cheese (as I would for a twice baked potato), but I don't bake it a second time. Instead, I spoon it back into the...

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Freezer Cooking 101: A Beginner's Guide Part 1 of 3

February 21, 2018


This is the first of a 3-part series on Freezer Cooking.  I got hooked on freezer cooking a couple of years ago.  While we don't eat the majority of our meals as freezer meals, I love counting on them at least once or twice a week as well as having a meal or two extra that's handy if I've forgotten to take something out.  

Finding ways to simplify mealtime has become incredibly popular, and for...

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$100.00/Week Real Food Meal Plan - Week 8

February 19, 2018


If you’re just tuning in, this is an ongoing series in which I share our weekly meal plan as I (attempt) to convert us to a Whole/Real Food lifestyle.  Our grocery budget is $100.00/week for 2 adults.  Often I make 2 different meals because I am primarily plant-based and my husband is not.  Most of what we eat is made from scratch and any boxed, canned and/or frozen products follow the Real Food...

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